Wildly enthusiastic about creative cooking, I have always had a penchant for vegetarian and vegan recipes and experimenting with flavors from around the globe. Cooking for friends and family is a passion.
I have lived all over the world, engaging in food creations from European, Middle East, Asia and Australia. Food is my love language.
Bloom Kitchen. Where creativity and passion meet wholesome ingredients to create divine nourishing dishes.
Sophia is electric in the kitchen, a huge asset to have on retreat! My guests love her energy and her food is out of this world. She pours her love & passion into her recipes which is evident in the flavours she creates! I will hire Sophia again and again when I host retreats!
Wallis Murphy-Munn, Founder Massoga®